Dinner, Made

Easy.

How It Works

Select Your Favourite Meals

Delivered to Your Door

Delicious & Easy to Cook

Easy Scheduling & No Fixed Contract

About Us

We wanted to create healthy, convenient and delicious dinner boxes for other families like ours. DayToDay was born in our garage and now feeds thousands of people around the country.

Chef Gino crafts 5 different meal plans every week and we send you all the fresh ingredients and recipe cards on a Monday. We help you create easy, healthy and delicious dinners for your loved ones Monday to Thursday.

No more spaghetti boringnaise, busy grocery stores, food wastage or worrying about, ‘What’s for dinner?!’ – We’ve got you covered! 🙂

– DayToDay Founders, Geir & Sissel

Meal Plans

Order today and your box will be delivered to your door on Monday, June 25th! 

While stocks last!

Find the perfect dinner based on your family’s meal preferences. Your box is filled with all the fresh ingredients and recipes for 4 amazing dinners.

I’m looking for:

Express

Pressed for time? Then let’s get dinner done in 20min or less with these simple yet wholesome dishes. All of the flavour, none of the hassle!

R790.00  (2ppl) R1090.00 (4ppl)

Family

Designed for families with young or fussy kids. Make sure that everyone eats a healthy and delicious dinner every night with our family favourites!

R950 (4ppl) (Also suitable for 2 adults & 3 kiddies)

Carb Conscious

Specially designed to remove all refined carbs. If the low-carb lifestyle is what you want, we have exciting and healthy dishes for every occassion!

R840.00 (2ppl) R1190.00 (4ppl)

Classic

Delight your palate with our foodie offering that includes divine meat cuts, cooking styles, vegetables, textures, flavours and recipes that will wow your family and guests.

R840.00 (2ppl) R1190.00 (4ppl)

Classic Without Pork

Delight your palate with our foodie offering that includes divine meat cuts, cooking styles, vegetables, textures, flavours and recipes that will wow your family and guests.

R840.00 (2ppl) R1190.00 (4ppl)

Healthy Snack Packs

We’ve designed the perfect range of snack packs filled with nuts and dried fruit that are perfect for the car, a lunchbox or just when you’re on the go and need something healthy, yet tasty, to snack on.

R99 for 10 single serving snack packs

We’ve been getting our boxes for 3 months now…and wow! We enjoy EVERY SINGLE MEAL! No wasting of any food or ingredients. Every meal is like a lucky packet. My hubby and daughter also enjoy cooking now… Which obviously suits me very well – more time on my hands. No shopping and fresh ingredients every week? Best idea ever!  – Janine  

Daytoday brings the fun back into cooking because you can focus on just creating the meal without worrying about the shopping and whether it has been tried and tested before. Fantastic. My 8 year-old now eats everything because he creates the meals with me! A miracle.  – Hannelie

We’ve been using DayToDay for 6 weeks now and it’s changed our lives. I have more time as I don’t need to shop. We have a much better grasp of our grocery budget and no food wastage. I really enjoy the variety of delicious meals we get to eat every week and not having to think about “what’s for dinner tonight?”. My husband enjoys getting involved as the dinners are easy to make and instructions are clear. Delicious, stress-free, waste-free and we spend less” 

– Nina C.

This Week’s Menu

ORDER TODAY! Your box will be delivered to your door on Monday, June25th! 

Express Menu

Crispy Chicken and Tomato Salad

Coconut crumbed chicken breast with a tomato, olive, cucumber and feta salad with fresh herbs and lemony dressing.

South East Asian Pork Fried Rice

Egg fried oriental pork fried rice with stir fried mushrooms and greens.

Anchovy and Herb Sirloin with Broccoli and Cheese

Pan fried sirloin steak with anchovy and herb butter, broccoli gratin and greens.

Cheesy Pasta Bake

One pan napoletana sauce, cheesy pizza style pasta bake with salami, cherry tomatoes and bell peppers.

Family Menu

Mozza Chicken with Blushed Tomato Rice

Seared mozzarella and herbed stuffed chicken breast with lemony roasted broccoli and saucy puttanesca arborio rice.

Cajun Pork with Nutty Potatoes and Pesto

Spiced pork neck steak with a new potato, spinach and pea salad drizzled with a red pesto emulsion.

Moroccan Kofta's with Bell Pepper Slaw

Sweet spiced Moroccan cumin and relish beefy kofta's with a crisp bell pepper and tomato slaw, nutty couscous and yoghurt and feta sauce.

Pesto Chicken and Tomato Salad

Pesto lathered smoked chicken, cherry and sundried tomato farfalle pasta with delicious pan seared button mushrooms and saute spinach.

Carb Conscious  Menu

Seared Chicken with Charred Vegetables and Herb Remoulade

Pan seared chicken breast with lemon and basil charred baby marrow and blushed tomatoes with a garlic, caper and scallion remoulade.

Aurora Pork with White Bean Smash

Creamy sundried tomato boneless pork chops with roasted baby onions and green beans with a creamy white bean and sweet potato mash.

Masala Steak with Mujadara

Seared sirloin steak with crispy onion, lentil, chard and indian spiced cauliflower rice and a soft boiled egg.

Cauliflower, Mushroom and Proscuitto Pasta

Crispy cured ham with a mushroom and chicken boullion cauliflower and zucchini noodles.

Classic  Menu

Basa with Roasted Capsicums

Baked basa fillets with a red pepper and onion lyonnaise finished with a velvety pesto and pecorino cream.

Coconut Pork Masala with Green Sambal

Seared pork fragrant ginger and coconut masala with fluffy basmati and a cucumber and coriander sambal.

Peri Peri Espadata and Olive Salad

Spicy grilled garlic and rump kebabs with a lemon dressed artichoke and olive potato salad.

Coppa Red Spaghetti with Parm Shards

Pea and spinach creamed fettucine with dry cured coppa, red pepper nutty pesto and homemade gratinated parmesan shards.

Fitness  Menu

Korean Tacos with Slaw

Crispy glazed beef soft shell tacos with a sriracha mayo and refreshing avocado, plum tomato and coriander salsa.

Chicken, Red Pepper and Olive Rigatoni

Tomato and white cheddar cream smoked chicken, olive and red pepper pasta bake.

Classic Without Pork  Menu

Basa with Roasted Capsicums

Baked basa fillets with a red pepper and onion lyonnaise finished with a velvety pesto and pecorino cream.

Coconut Beef Masala with Green Sambal

Seared beef fragrant ginger and coconut masala with fluffy basmati and a cucumber and coriander sambal.

Peri Peri Espadata and Olive Salad

Spicy grilled garlic and rump kebabs with a lemon dressed artichoke and olive potato salad.

Dry Cured Beef Red Fettucine with Parm Shards

Pea and spinach creamed fettucine with dry cured sirloin, red pepper nutty pesto and homemade gratinated parmesan shards.

Where We Deliver: What is your suburb?


Hours of Operation

Monday - Friday
8:30 AM - 5:00 PM

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